Food Explorers
Food Explorers Chocolate Week:
A dream come true for young chocolate lovers ready to whisk, bake, and drizzle their way through a week of rich, chocolatey creations. Campers will make delicious treats like Chocolate Monkey Bread, Chocolate Cannoli Twists, Raspberry Tiramisu Brownies, and Triple-Decker Cookies—each one more indulgent than the last. Along the way, they’ll learn essential baking skills in a fun, hands-on kitchen adventure. All recipes are nut-free and vegetarian but will contain dairy, eggs, and gluten.
Dates: August 7- August 7
Time: 9am-12pm
Grades: 2-5
Location: Lapham Community Center
Pastry Shop:
A baking camp where young chefs dive into the art of pastries—from Chocolate Eclairs and Mini Lemon Layer Cake to Mango Crumble Danish and Italian Crostata, campers create bakery-worthy treats in a fun, hands-on environment. All recipes are nut-free and vegetarian but will contain dairy, eggs, and gluten.
Dates: August 3- August 7
Time: 1-4pm
Grades: 3-6
Location: Lapham Community Center